TT Lab Research + Development + Innovation

Food Technology Service

With over 80 industrial cake lines commissioned, TT Group’s Food Technology Company leverages profound know-how on the global ingredient market providing R&D services to our customers. Whether reformulating a recipe or developing a new product, TT Lab’s food technologists are here to support you and find the appropriate solution, in line with your specific target.

TT LAB food technology service:
– Chemical analysis on existing products performance;
– Research to enhance the costumer product’s organoleptic features;
– Tailor-made recipes creation, such as eggless, gluten free or with reduced sugar content;
– Improvement of the production efficiency, while reducing the costs;
– Product’s shelf-life extension, while containing the use of functional ingredients.

TT LAB gives you the possibility to test your products and develop your recipes, both at your premises and at your plant, with:
– N.2 chemical analysis labs;
– N.2 fully equipped testing facilities for practical testing and proof concept;
– N.2 full feature testing units, available for testing at customer facilities;
– N.1 training centre.

TT Academy

TT Academy was born to share TT Italy’s internally developed knowledge of product and machinery technology with you, for a continuous improvement of your equipment and for the achievement of the utmost performance of your products.

TT Academy:
– Attend courses and workshops on specific topics;
– Get familiar with TT Italy machinery;
– Improve your skills and knowledge during product trials.