Cream and jam dispenser

The cream and jam dispensers are made based on the type and characteristics of the product that has to be produced. The measures of the dispenser vary depending on the width of the product to that has to be produced. Every dispenser is placed on supports that can be adjusted in height thanks to rapid hooks which permit easy removal for substitution or cleaning. The dispensers have valves to regulate the dose and joints for the lateral regulations of the dispenser on the cake when it passes by.

Cream and jam dispensers for layer cakes and mini rolls. The dispenser has a main drain to which other drains are applied depending on the number of rows of layer cakes to be produced. Thanks to the support bar of the drains, both lateral and height regulations are possible.