Produced with one line

The products made with our machinery allow you to achieve a better texture, a highly improved mouth-feeling sensation, less calories and most of all products and cost savings. We offer you the opportunity through our technology and our food technologists to improve and develop your products.

Traditional Layers Cake	Two Layer with Jam	Vertical Layers
Layers with Cream Topping	Layers with Pastorized Cream	Traditional Minirolls
Family Layers Cakes	Family Square Cake	Flat Roll
Layer Cream and Jelly	Tiramisù	Bases for Cakes
Big Roll Cocao/Vanilla Cream	Big Roll with Jam	Chiffon Layer
Chocolate Decoration	Double Color	Decoration before oven
Girella	Layer Jelly	Minirolls with Icecream